Hotels & Restaurants in UAE
South Indian and Tamil Food Promotion
South Indian and Tamil Food Promotion The restaurant chefs have creatively combined the flavours from the south of India with a vibrant selection to choose from in addition to the extensive and lavish buffet on offer. Tamil cuisine developed over many centuries and is characterized by its aroma and flavour. South Indian cuisine is rice based, combined with lentils to make wonderful idlis, vadas and uttapams. Enjoy all of these and more at Spice Island this summer.
Restaurant: Spice Island
Festival: Normal
Promotion Start Date: Jul 28, 2007
Promotion End Date: Aug 17, 2007
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